BOH Tea ”Garden Tea” Bukit Cheeding No 53, loose
Bukit Cheeding No 53 is a strong BOP (Broken Orange Pekoe) with a dark infusion, best suited for breakfast. It is one of BOH’s ‘Garden Teas’, which are naturally pure and unblended, sourced from a single tea garden and selected for their exceptional character.
Bukit Cheeding No 53 has an intense aroma. Powerful aromas provide a long-lasting taste.
Its strong character stimulates the mind – a perfect tea to start the day. Bukit Cheeding No. 53 derives its lasting robust aroma from the Bukit Cheeding tea plantation in the lowlands, where exceptional conditions for tea cultivation prevail.
Preparation recommendation: Bring water to the boil. Pour about 2 g of tea over 200 ml of boiling water. Always use freshly boiled water to ensure the best quality. Let the tea steep for 3 – 5 minutes.
Preparation tip: Try this tea with a sip of milk and some sugar!
Packaging: refill loose 100 g or 400 g
Special growing conditions: The Cameron Highlands in Malaysia have a pleasant tropical climate. This climate and the special soil distinguish this region for tea cultivation.
If we have aroused your interest and you would like to try other varieties from this growing region. How about a Palas Afternoon Tea, the lightest Garden Tea of this BOH Tea range, perfect for the afternoon.
The BOH tea plantation – family tradition for over 90 years
BOH has been offering the finest tea since 1929. Now, BOH is Malaysia’s number one tea brand, producing over 4 million kilograms of tea annually.
That’s 5.5 million cups a day! Besides various black teas – whether pure or flavoured – the brand’s product portfolio now also includes green teas, fruit teas, herbal teas and instant teas. And even today, the company is still family-owned. Attention to detail and quality in every step – from cultivation to packaging – that is BOH’s credo. You can smell and taste that with every cup.